Detalls del llibre
This book is based on the need for a sound education and training in food hygiene and sanitation for personnel employed in the food industry. It lays emphasis on the practical aspects of developing, implementing, evaluating and managing a sanitation program that seem to be lacking.
Llegir més - Autor/a Ian S. Maddox
- ISBN13 9782881249921
- ISBN10 2881249922
- Pàgines 182
- Any Edició 1994
- Fecha de publicación 07/10/1994
Ressenyes i valoracions
Practical Sanitation in the Food Industry
- De
- Ian S. Maddox
- |
- ARCHIVES CONTEM (1994)
- 9782881249921



