Detalls del llibre
Through her family's roots in Appalachia and throughout the American South, and her identity as a Black, queer, female chef, Ashleigh Shanti shares what Black cuisine is through her personal lens, challenging the idea that it is monochromatic.
Llegir més - Autor/a Ashleigh Shanti
- ISBN13 9781454949121
- ISBN10 1454949120
- Pàgines 150
- Any Edició 2024
- Fecha de publicación 12/12/2024
Ressenyes i valoracions
Our South: Black Food Through My Lens - A Cookbook
- De
- Ashleigh Shanti
- |
- Union Square (2024)
- 9781454949121



