The New York Times bestselling author of slow-cooker cookbook Make It Fast, Cook It Slow returns with budget (and gluten-free!) meals that will satisfy the entire family. Stephanie O?Dea?s 200 delicious recipes include

• Baked Herbed Feta
• Smoky Bean and Corn Soup
• Maple-Glazed Pork Chops
• Moroccan Chicken with Lentils
• Apple-Pecan Bread Pudding
• Orange and Honey Tilapia
• Chocolate Pot de CrÈme with Ganache

?and many more. More Make It Fast, Cook It Slow is the perfect cookbook for easy-to-prepare meals that don?t take a toll on the family budget.