Detalls del llibre
This book presents a practical guide to help businesses navigate the complex topics of sustainability in the food industry.
- Autors Melissa Barrett, Massimo Marino, Francesca Brkic, Carlo Alberto Pratesi
- ISBN13 9781032583594
- ISBN10 1032583592
- Pàgines 220
- Any Edició 2023
- Fecha de publicación 01/10/2023
Ressenyes i valoracions
How to Create a Sustainable Food Industry A Practical Guide to Perfect Food
- De
- Melissa Barrett, Massimo Marino, Francesca Brkic, Carlo Alberto Pratesi
- |
- ROUTLEDGE (2023)
- 9781032583594



