Detalls del llibre
Looks at the future of food processing, highlighting emerging and disruptive technologies and their gaining influence. It focuses on computer and information technology-linked applications such as CFD modeling, robotics, automation, AI, big data, the Internet of Things, cloud computing, and blockchain management for the food industry.
- Autors C. Anandharamakrishnan, Jeyan A. Moses
- ISBN13 9781774914281
- ISBN10 177491428X
- Pàgines 362
- Any Edició 2023
- Fecha de publicación 01/12/2023
Ressenyes i valoracions
Emerging Technologies for the Food Industry
- De
- C. Anandharamakrishnan, Jeyan A. Moses
- 9781774914281



