Detalls del llibre
Food waste is a far-reaching issue, impacting global food security, economies, and the environment. This book examines the role of advanced drying technologies in addressing food waste and reviews current research, technologies, and methodologies in food waste processing and valorisation.
Llegir més - Autors Chien Hwa Chong, Rafeah Wahi, Chee Ming Choo
- ISBN13 9781032320885
- ISBN10 1032320885
- Pàgines 156
- Any Edició 2024
- Fecha de publicación 19/12/2024
Ressenyes i valoracions
Drying and Valorisation of Food Processing Waste
- De
- Chien Hwa Chong, Rafeah Wahi, Chee Ming Choo
- |
- ROUTLEDGE (2024)
- 9781032320885



