Development and Manufacture of Yogurt and Other Functional Dairy Products

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Presents a comprehensive review of various aspects of yogurt, including production, processing, preparation, and regulations. This book describes various developments in probiotics as well as the interaction between yogurt and immunological and intestinal bowel diseases.

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Autor/a Fatih Yildiz
ISBN13 9781420082074
ISBN10 1420082078
Pàgines 452
Any Edició 2009
Fecha de publicación 24/11/2009
Idioma Alemany, Francès

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Development and Manufacture of Yogurt and Other Functional Dairy Products (Alemany, Francès)

Name: Development and Manufacture of Yogurt and Other Functional Dairy Products
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ISBN: 9781420082074