Detalls del llibre
The book gives practical instruction and guidance in the use of accounting for effective control and higher profit in hotel and catering operations. The author covers all aspects of the subject, setting arguments and examples in a real context.
Llegir més - Autor/a Richard (Freelance Writer And Consultant) Kotas
- ISBN13 9781138143166
- ISBN10 1138143162
- Pàgines 337
- Any Edició 2026
- Fecha de publicación 15/05/2026
Ressenyes i valoracions
Management Accounting for Hotels and Restaurants
- De
- Richard (Freelance Writer And Consultant) Kotas
- |
- ROUTLEDGE (2026)
- 9781138143166



